Homophones for amygdalin, amygdaline

amygdalin / amygdaline [əˈmɪgdəlɪn]

amygdalin – n. – Chem., a white crystalline glucoside – C6H5CH(CN)O12H21O10 – often found in the pits of bitter almonds and other plants of the genus, Prunus

amygdaline – adj. – 1. resembling or related to an almond; 2. relating to the tonsils

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